Dahi Dahi Ke Kabab
RecipeDahi Ke Kabab
Mix all the ingredients except the desi ghee, and chill for an hour.
Shape the mixture into flat rounds (like tikkis) and pan fry over medium heat till brown on both sides.
The kebabs are quite soft, so you have to handle them carefully.
Serve hot with green chutney.
Ingredients
1 1/2 Cup …
