Gajar Ka Halwa
RecipeGajar Ka Halwa
Peel and grate the carrots.
Simmer in milk with the cardamom until liquid evaporates.
Heat Ramsons Desi ghee in a heavy pan and add the carrot mixture.
Cook over a gentle flame for 10-15 minutes.
Stir in sugar and continue cooking until the halwa turns deep reddish color.
Stir in dried fruit and …